#fourthofjuly #jelloshots #jello #fourthofjulyjelloshots #fyp #redwhiteandbluejelloshots #foryou.Prepare the red layer by mixing cherry or strawberry jello with boiling water.
Let cool down to room temp.Let the mixture cool for about 10 minutes, then add a layer of white gelatin on top of the blue gelatin in each cup.Allow the blue mixture to cool a little, then pour it into the shot glasses, filling them about ⅓ with the liquid.
1 package of berry blue jello, 3 cups berry flavored vodka, 3 cups water.• 1 box red jello • 1 box blue jello • 1 cup smirnoff red, white & berry (chilled) • 1 cup cold water • whipped cream • sprinkles (garnish) directions:
With fun layers of red, white and blue, it'll be a big hit at for memorial day and 4th of july too!Place the cups on a.Mix for about 2 minutes until it is completely dissolved.
Or do some red, white and blue foods, like 4th of july chex mix or a berry cream pie.Fill cups ⅓ with blue mixture and refrigerate 1.5 hours to set.
Return trips begin at 10:30 p.m.Add 1 cup of vodka and stir.Heat 1 cup of water, just until boiling.
Add the cold water then the vodka and stir.Stir in one small package of blue jello.
2 — heat the mixture over very low heat, stirring constantly, until the gelatin is fully dissolved (for about 5.Start by preparing the first color of jello.Red, white & blue jello image credit:
Boil 1 cup water, whisk with red jello powder, then add 1 cup vodka.Bring 1 cup of water to a boil on the stovetop or microwave.
1 — in a medium saucepan, mix in the simple syrup, salt, lime, and lemon juice until well combined.Steps to make these jello shots:We did blue on the bottom, but you could do red on the bottom if you want!
Last update images today Red White Blue Jello Shots
Messi Returns As Argentina Reaches Copa Semis
July 4 (Reuters) - History is at stake for both Venezuela and Canada when they meet on Friday in Arlington, Texas, in the second Copa America quarter-final.
Long considered one of the minnows of South American football, Venezuela would guarantee tying their best Copa America showing by advancing past Canada, ensuring they at least match their fourth-place finish in 2011.
"We know that we have to motivate ourselves a little bit more than maybe how we motivated ourselves for the group phase," Venezuela manager Fernando Batista said, through an interpreter.
"Because we are very close to surpassing the best performance historically of Venezuela in Copa America. We know it's important."
Venezuela won all three of their Group B matches but perhaps rode their luck a bit in the process, aided by Enner Valencia's early red card in a 2-1 win over Ecuador and Orbelin Pineda's penalty miss in a 1-0 win over Mexico.
In their first Copa America appearance, Canada also got some breaks in their path to the quarter-finals, defeating Peru 1-0 and drawing Chile 0-0 in matches in which both opponents received red cards.
Canada's one goal, scored via Jonathan David, is the fewest among teams that advanced and they will be without winger Tajon Buchanan, who suffered a broken tibia in training following the Chile draw that clinched the second-place finish in Group A.
"There's so much room for improvement," manager Jesse Marsch said after the Chile draw.
"But I have to say the overall mentality and commitment to try to be the team that we want to become has been at the highest level I've seen of any team I've worked with.
"That part I've really enjoyed. I'm proud of them, but more so, I'm happy for them." (Reporting by Field Level Media; Editing by Peter Rutherford )
