Josh Barrie is an Evening Standard food and drink writer
ABOUTVIEW
Josh Barrie is an Evening Standard food and drink writer
The best family friendly activities for the Easter weekend
From the Albert Hall’s Good Friday concert to Battersea Power Station’s inaugural chocolate market, here’s how to celebrate
Uber to launch London's first 'carbon negative pub'
The car booking app said it wants to get greener
London's best weatherproof terraces
There are plenty of restaurants with outside seating, but not all are safe from the sudden onset of rain
It doesn't take a genius to figure out why Dishoom is breaking records
Good food served in good-looking restaurants at a fair price? It hardly takes a genius to see why Dishoom has thrived where so many others have failed, says Josh Barrie
Josh Barrie On the Sauce at Rasputin's: Cheap thrills full of fire
This place wasn’t ever meant to exist. Thank god it does, says Josh Barrie
Three top trans-friendly nights out in London
Joyful, inclusive nights for all to have on your radar
Live, laugh, Lidl: supermarket to host Hoxton drag brunch with Hunsnet
The drag brunches will take place in London and Manchester during October
London hospitality wins big at annual AA Hospitality Awards
A lesser-known restaurant in Chiswick also came away with a major prize
Groucho Club owner Artfarm sees CEO Ewan Venters step down
Ewan Venters joined Artfarm from Fortnum & Mason in 2021
Where to watch the Anthony Joshua vs Daniel Dubois fight across London
Two of Britain’s top boxers meet professionally for the first time as Joshua challenges for the IBF World Heavyweight belt
Two-third pints might be good for our health, but they'll kill pubs
The health of the nation is important, but so too is the hospitality trade. There has to be a better way, says Josh Barrie
Tom Kerridge, Ravinder Bhogal and more raise £250,000 for Leukaemia UK
The event helps to raise vital funds for Leukaemia UK
Frank and Jackson Boxer to reopen dive bar beneath London church
The brothers have overseen a complete revamp of the space below a historic chapel
The Emory set to serve a martini made using rain
Top Argentinian bartender ‘Tato’ Giovannoni is known for his playful cocktails
Is this the end for Salt Bae? Turnover at London restaurant falls
Salt Bae attracted keen interest when he launched his London restaurant in 2021, but is rarely seen today
Greggs announces 22-carat gold sausage roll earrings
The budget bakery chain Greggs is dropping a gold-plated jewellery in line with London Fashion Week
Uber Eats announces world's first 'three Michelin star takeaway'
The offering will be Uber Eats’ ‘most sustainable yet’, press material claimed
Renowned chef David Thompson marks London return with Thai residency
Thompson’s first Thai restaurant in London was the first of its kind to win a Michelin star
Is Endo Kazutoshi London's most serious chef?
Landing a table at Endo Kazutoshi’s restaurant means following the rules, discovers Josh Barrie
Heinz 'spaghetti carbonara' taste test
Has Heinz managed to can one of Italy’s most treasured creations?